TEAM

VUSI NDLOVU

VUSI NDLOVU

Chef and co-owner Vusi Ndlovu made a name for himself working in some of the best restaurants in South Africa and Europe. He also ranked amongst the top 7 chefs at the San Pellegrino Young Chef finale in 2018. He’s one of the founding members of the African Culinary Library, a resource dedicated to preserving and promoting African food culture and cuisine.

ABSIE PANTSHWA

ABSIE PANTSHWA

Absie is the managing director of Fresh Yumm Culinary Experiences, a catering and event planning agency. Coming from an entrepreneurial background, Absie brings over 20 years experience in the hospitality and service industry to the table as well as a passion for quality and service-driven solutions.

MANDLA PANTSHWA

MANDLA PANTSHWA

Mandla is the founder and head chef of Fresh Yumm Culinary Experiences. Through her years in the food industry, Mandla focuses on improving and changing the narrative of African cuisine through collaboration with other experienced chefs.